indian spinach recipe - Indian Curry Recipe - Try Mutton With Spinach

indian spinach recipe

indian spinach recipe - Indian Curry Recipe - Try Mutton With Spinach

This is an amazingly delicious dish that will satisfy any curry lover. My mom used to make this dish for me when I was a kid. Who would've thought that mutton with spinach would make an excellent Indian curry recipe? I have loved this dish ever since I tasted it. It's a relatively simple dish most especially if you devour it after letting it sit for a bit.

This Indian curry recipe uses mutton or goat's meat. You can try making this dish with lamb but in a lot of countries mutton is more widely used, although it takes longer to cook this particular meat. If you have a pressure cooker at home, then you can use it to cook your dish in a shorter span of time. Lamb meat cooks quickly although mutton is considered to be more flavorful. You can put your personal touch in your cooking and make it as mild or as spicy as you want. Remember that the aroma and flavors of the dish originate from the spices, so make the most out of it. They are readily available in any Asian or grocery store.

To make this delicious recipe, here's what you'll need:

1. 500 grams of pureed spinach

2. 1 kilo of mutton or lamb, cut into pieces

3. 3 tablespoons ginger and garlic

4. 4 medium sized onions, sliced or chopped

5. 3 tablespoons of oil

6. 2 to 3 cloves

7. 3 to 4 green chilies

8. 1 bay leaf

9. 1 inch of cinnamon

10. 2 black cardamoms

11. 2 teaspoons of garam masala powder (best if homemade)

12. 2 green cardamoms

13. Salt

Heat the oil in a pan and crackle the bay leaf, cloves, cardamoms and cinnamon. Add onions and sauté the mixture until it turns brownish. Put in the garlic, green chilies and ginger. Cook until everything turns into light brown. Add the meat in batches and roast them till it becomes evenly brown at all sides. Continue stirring and add the yogurt. Mix everything well. Finally, you can add the spinach, garam masala and salt. Bring everything to a boil, simmer until the meat is tender. Add water to achieve the sauce consistency that you desire.

See how easy it is to cook an Indian curry recipe! Let your creative juices flow, and with some experimentation, you can whiz up a scrumptious curry dish in no time. You can easily cook and enjoy many mouthwatering curry recipes in my ebook. I have complied a great selection of great tasting curry recipes and will let you in some culinary secrets every food lover must know. Enjoy!

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